http://shop.mcfaddenfarm.com/Organic-Herbs_c2.htm McFadden Farm - Organic Herbs Wed, 18 Aug 2010 22:45:18 GMT Wed, 18 Aug 2010 22:45:18 GMT 60 Organic Herbs Organic Herbs 2010-08-18T22:45:18Z http://shop.mcfaddenfarm.com/images/herbs_categ.jpg http://shop.mcfaddenfarm.com/Organic-Herbs_c2.htm McFadden Farm - Organic Herbs http://shop.mcfaddenfarm.com/BASIL-11IR-1.htm?categoryId=2 (Ocimum bacilicum) Our most popular herb, our broadleaf Basil is richly fragrant and aromatic. Use with tomatoes, mushrooms, eggs, and of course, all pasta dishes. http://shop.mcfaddenfarm.com/BASIL-11IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/BAY-LEAVES-18IR-1.htm?categoryId=2 (Umbellaria californicus) This is California Bay and it has a different flavor from the Mediterranean Bay. Use it in stews, rich sauces and marinades. http://shop.mcfaddenfarm.com/BAY-LEAVES-18IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/CHILI-FLAKES-22IR-1.htm?categoryId=2 (Capsucum annuum) These Chili Flakes are from the chili de arbol, a medium to short, red chili that has good heat Use these on pizza, in pasta sauce, in marinades. Also add Chili Flakes to the pan when you saute vegetables in garlic and olive oil. http://shop.mcfaddenfarm.com/CHILI-FLAKES-22IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/GARLIC-FLAKES-27IR-1.htm?categoryId=2 Try these Garlic Flakes with sautéed beef, chicken, pork, fish, or vegetables. Great caramelized flavors! Use in your favorite dips. http://shop.mcfaddenfarm.com/GARLIC-FLAKES-27IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/GARLIC-POWDER-20IR-1.htm?categoryId=2 (Allium sativum) What can we say about Garlic? It can be used in anything, and on anything. Marinades, scrambled eggs, omelets, stews, sauces, salads, stir fries, grilled meats....all benefit from Garlic. And Garlic is so good for you. http://shop.mcfaddenfarm.com/GARLIC-POWDER-20IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/LEMON-THYME-14IR-1.htm?categoryId=2 (Thymus x citriodorus) You don't find Lemon Thyme in many places, and that's a shame. Its lemony aroma and flavor add to salads and eggs dishes. Try it, you'll like it. http://shop.mcfaddenfarm.com/LEMON-THYME-14IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/MARJORAM-19IR-1.htm?categoryId=2 (Origanum marjorana) A sweet, delicate flavored herb, Marjoram enhances eggs, salads, rice, potatoes, vegetables, any kind of meat dish, and of course, all pasta dishes. http://shop.mcfaddenfarm.com/MARJORAM-19IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/ONION-FLAKES-32IR-1.htm?categoryId=2 (Allium cepa) These Onion Flakes are terrific with any saute...vegetables, meats, chicken, etc. They add good flavor to marinades and any sauce. http://shop.mcfaddenfarm.com/ONION-FLAKES-32IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/OREGANO-12IR-1.htm?categoryId=2 Oreganum vulgare) We searched long for a strain of Oregano that has such intense varietal character. It will stand up well in rich tomato sauces and is excellent on pizza. It is at the heart of Mediterranean cuisine. http://shop.mcfaddenfarm.com/OREGANO-12IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/ROSEMARY-15IR-1.htm?categoryId=2 (Rosmarinus officinalis) This richly green and fragrant herb reminds you of pine forests with its fresh, clean aroma. A natural accompaniment to lamb, Rosemary is also excellent with eggs, potatoes, beets, squash, cheese dishes and pasta dishes. http://shop.mcfaddenfarm.com/ROSEMARY-15IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/SAGE-17IR-1.htm?categoryId=2 (Salvia officinalis) Sage is the mainstay of poultry dressings as we all know. But it is also excellent with pork, duck, and sausage dishes. http://shop.mcfaddenfarm.com/SAGE-17IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/SUMMER-SAVORY-21IR-1.htm?categoryId=2 (Satureja hortensis) Summer Savory is a wonderful addition to gentle flavors such as beans or potatoes. It has a subtle spiciness, not quite as vivid as Thyme, and therefore not so overpowering. Use with egg, vegetable soup or meat broth. http://shop.mcfaddenfarm.com/SUMMER-SAVORY-21IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/TARRAGON-16IR-1.htm?categoryId=2 (Artemisia dracunculus) This French Tarragon is a bit tricky to grow. Its licorice flavor is excellent with fish and poultry. It is a wonderful flavor adder to olive oil in salad dressings, or in vinegar. http://shop.mcfaddenfarm.com/TARRAGON-16IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/THYME-13IR-1.htm?categoryId=2 (Thymus vulgaris) This pungent, spicy plant grows in compact, tightly knit form, about 12 inches high. Use with fish, chicken, vegetables, and of course, all pasta dishes. http://shop.mcfaddenfarm.com/THYME-13IR-1.htm?categoryId=2 http://shop.mcfaddenfarm.com/HERB-COLLECTION-HCIR.htm?categoryId=2 Certified Organic Gourmet Herb Collection (Basil, Bay leaves, Chili Flakes, Garlic Powder, lemon Thyme, Marjoram, Oregano, Rosemary, Sage, Summer Savory, Tarragon, Thyme). http://shop.mcfaddenfarm.com/HERB-COLLECTION-HCIR.htm?categoryId=2